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Using WARM HOLD
You can safely keep hot, cooked food warm
in your microwave oven for up to
99 minutes, 99 seconds (about 1 hour,
40 minutes). You can use WARM HOLD
by itself, or to automatically follow a
cooking cycle.
NOTES:
l WARM HOLD operates for up to
99 minutes, 99 seconds.
l Opening the oven door cancels WARM
HOLD. Close the door and touch WARM
HOLD, then touch START/ENTER if
additional WARM HOLD time is desired.
l Food cooked covered should be covered
during WARM HOLD.
l Pastry items (pies, turnovers, etc.)
should be uncovered during WARM
HOLD.
l Complete meals kept warm on a dinner
plate should be covered during WARM
HOLD.
l Do not use more than one complete
WARM HOLD cycle (about 1 hour,
40 minutes). The quality of some foods
will suffer with extended time.
1. Put hot, cooked food in oven
and close the door.
2. Choose setting.
TOUCH
YOU SEE
3. Start oven (optional).
If you do not touch START/ENTER, the
oven will start cooking 3 seconds after
you complete the previous steps.
TOUCH
YOU SEE
To make WARM HOLD automatically
follow another cycle:
l While you are touching in cooking
l You can set WARM HOLD to follow
instructions, touch WARM HOLD before
AUTO DEFROST, COOK, or multi-cycle
touching START/ENTER.
cooking.
l When the last cooking cycle is over, you
will hear two tones. “WARM” will come on
while the oven continues to run.
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