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Using the automatic MEALTIMER” clock
The automatic MEALTIMER clock is designed to
turn the oven on and off at times you set . . . even
when you are not around.
Automatic baking/roasting is ideal for foods
which do not require a preheated oven, such as
meats and casseroles. Do not use the auto-
matlc cycle for cakes, cookies, etc. . . .
undercooklng will result
To delay start and stop
automatically:
1. Position the oven rack(s) properly and place
the food in the oven.
2. Make sure the clock Is set to the correct
time of day. (See “Setting the clock’on
page 8.1
3. Push in and turn the Start Time Knob clock-
wise to the time you want baking/roasting to
Start.
4. Push in and turn the Stop Time Knob clock-
wlee to the time you want the oven to shut off.
5. Set the Oven Selector to TIME BAKE.
6. Set the Oven Temperature Control to the
baking/roasting temperature you want. The
oven will now start and stop automatically.
The OVEN ON Indicator Light will come on
when the start time is reached.
7. After baklng/roastlng Is done or to cancel
the setting at any tlrne, turn both the Oven
Selector and Oven Temperature Control to
OFF.
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