Whirlpool RF315PXD Range User Manual


 
Range Safety
Your safety is important to us.
This guide contains safety statements under
warning symbols. Please pay special
attention to these symbols and follow any
This symbol alerts you to such dangers
instructions given. Here is a brief explana-
as fire, electrical shock, burns, and
tion of the use of the symbol.
personal injury.
IMPORTANT SAFETY INSTRUCTIONS
To reduce the risk of fire, electrical shock, injury to
persons, or damage when using the range, follow
basic precautions, including the following:
General
ORead all instructions before using
the range.
4nstall or locate the range only in
accordance with the provided
Installation Instructions. The
range must be installed by a
qualified installer. The range
must be properly connected to
electrical supply and grounded.
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WARNING: To reduce the risk
of tipping the appliance, the
appliance must be secured by a
properly installed anti-tip bracket.
To check if the bracket is install-
ed properly, see “The anti-tip
bracket” on page 22.
*CAUTION: Do not store things
children might want above the
range. Children could be burned
or injured while climbing on it.
@Do not leave children alone or
unattended in area where the
range is in use. They should
never be allowed to sit or stand
on any part of the range. They
could be burned or injured.
.Do not operate the range if it is
damaged or not working properly.
@Do not use the range for warming
or heating the room. Persons
could be burned or injured, or a
fire could start.
*Use the range only for its intended
use as described in this manual.
@Do not touch surface units, areas
near units, heating elements, or
interior surfaces of oven. Surface
units and heating elements could
be hot even though they are dark
in color. Areas near surface units
and interior surfaces of an oven
become hot enough to cause
burns. During and after use, do
not touch or let clothing or other
flammable materials contact
surface units, areas near units,
heating elements, or interior sur-
faces of oven until they have had
sufficient time to cool. Other sur-
faces of the range, such as the
oven vent opening, the surface
near the vent opening, the
cooktop, and the oven door and
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