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Contents
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BEFORE YOU USE YOUR RANGE
2
IMPORTANT SAFETY
INSTRUCTIONS. ...............
3
PARTS AND FEATURES. ......... 5
USING YOUR RANGE.
..........
6
Using the Surface Units.
...... 6
Home Canning Information. 8
Setting the Clock
............
9
Using the Minute Timer.
...... 9
Baking orRoasting ..........
10
Setting the Oven Controls
10
How To Position Racks
andPans
...............
Ii
Broiling .....................
12
Setting the Oven Controls
12
Custom Broil ..............
13
Broiling Tips ...............
13
Adjusting the Oven
Temperature Control
...... 14
Page
The Oven Vent. .
15
The Storage Drawer . .
16
Optional Door Panel Pat . .
17
CARING FOR YOUR RANGE
17
Control Panel and Knobs
17
Surface Units and Reflector
Bowls
IB
Lift-Up Cooktop .
20
The Oven Door
20
The Oven Window . .
2 1
The Continuous-Cleaning
Oven
22
Cleaning Chart
24
The Oven Light
25
IF YOU NEED SERVICE
OR ASSISTANCE.
26
WHIRLPOOL RANGE
WARRANTY
28
01990 Whirlpool Corporation
Before you use your range
You are responsible for:
l Reading and following all safety precautions in this Use and Care Guide.
l Installing and leveling the range on a floor strong enough to support its
weight, and where it is protected from the elements. (See the Installation
Instructions.)
l Making sure the range is not used by anyone unable to operate it properly.
l Properly maintaining the range.
l Using the range only for jobs expected of a home range.
l Making sure the range is secured by a properly installed anti-tip bracket,
with a rear leveling leg positioned under bracket,
2