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Using Your Range
To obtain the best cooking results possible, you must operate your range properly. This
section gives you important information for efficient and safe use of your range.
Using the surface units
Push in control knobs before turning them
to a setting. You can set them anywhere
between HI and OFF.
Surface unit markers
The solid dot in the surface unit marker
Surface unit indicator lights
One of the Surface Unit Indicator lights
Hot surface indicator lights
One of the Hot Surface Indicator Lights on
.
- .
0 0
q
the cooktop will glow when a
surface unit becomes too hot to
touch. The Indicator Light will
0 0
continue to glow as long as the
surface unit is too hot to touch,
even after it is turned off.
Fire Hazard
Turn all controls off when done
cooking.
Failure to do so can result in death,
fire, or burns.
Until you get used to the settings, use
the following as a guide. For best results,
start cooking at the high setting; then turn
the control knob down to continue cooking.
1 SElTING
RECOMMENDED USE
5
2-4
LO
l For gravy, pudding, and
icing.
l To cook large amounts
of vegetables.
l To keep food cooking
after starting it on a
higher setting.
.To keep food warm until
ready to serve.