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Using the electronic MEALTIMERTM control
The electronic MEALTIMER control will turn
the oven on and off at times you set, even
when you are not around.
Delayed time baking/roasting is ideal for
foods which do not require a preheated oven,
such as meats and casseroles. Do not use
delayed time cooking for cakes, cookies,
etc. - undercooking will result.
Before using the electronic MEALTIMER
control, make sure the clock is set to the
correct time of day. (See “Setting the clock”
on page 11.)
To start baking/roasting now
and stop automatically
1. Position the oven rack(s) prop
erly and put food in the oven.
3. Turn the Set Knob clockwise
until the desired baking/roast-
ing time, up to 11 hours 59
minutes, shows on the large
display.
TURN
YOU SEE
(example shows 30 minutes
baking/roasting time)
4. Press the Bake Temp button to
set the desired temperature.
PRESS
YOU SEE
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