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Using the electronic MEALTIMER™ control
The electronic MEALTIMER control will turn
the oven on and off at times you set, even
when you are not around.
Delayed time baking/roasting is ideal for
foods which do not require a preheated oven,
such as meats and casseroles. Do not use
delayed time cooking for cakes, cookies,
etc. – they will not rise properly.
Before using the electronic MEALTIMER
control, make sure the clock is set to the
correct time of day. (See “Setting the clock”
on page 11.)
To start baking/roasting now
and stop automatically
1. Position the oven rack(s) prop-
erly and put food in the oven.
2. Press the Bake Time button.
3. Press and hold the Up arrow
button until the desired baking/
roasting time, up to 11 hours 59
minutes, shows on the large
display.
4. Press the Bake button to set the
desired temperature.
USING YOUR OVEN
wWARNING
Food Poisoning Hazard
Do not let food sit in oven more than
one hour before or after cooking.
Doing so can result in death, food
poisoning, or sickness.
PRESS YOU SEE
BAKE TIME
BAKE
TIME
PRESS YOU SEE
AND HOLD
PRESS YOU SEE
BAKE TIME
BAKE
BAKE
BAKE TIMER
BAKE
(example shows 30 minutes
baking/roasting time)