Whirlpool SS373PEX Range User Manual


 
Contents
Page
Important
Safely Instructions
.......
.3
Using Your Range
..........................
6
Using the surface burners
.............
.6
Using the grill
................................
.7
Using the optional griddle
.............
.B
Using the optional rotisserie
.........
10
Using the vent system.. ................ 12
Changing surface burner module. 12
Setting the electronic clock
.........
.14
-Setting the electronic
Minute Timer
............................
14
Using the oven controls..
.............
.15
Baking/roasting ......................... 15
Broiling ......................................
16
Using the Cook Timer
.................
.16
The oven vent
..............................
22
The storage drawer..
...................
.23
Caring For Your Range
...............
.24
Control panel and knobs
.............
.24
Surface burner grates and burner
caps
..........................................
24
Surface burners..
.........................
.25
Grill
...............................................
26
Vent system
.................................
27
Using the SelfCleaning cycle
....
..2 9
Cleaning tips
................................
34
The oven light.. ............................ .36
Removing and replacing
your range
...................................
.37
II You Need Service Or
Assistance
....................................
.37
Whirlpool Cooking Product
Warranty
.......................................
.40
Q1992 Whirlpool Corporation
Thank you for buylng a Whirlpool
~plianca please complete and mail
the Owner Registration Csrd pro-
vided with this product.
Then
complete the form below. Have thii
inf0mah ready Y you need senrice
or
call with a
question.
l
Copy model and serial numbers from
plate (on frame behind the storage
drawer) and purchase date from sales
slip.
l
Keep this book the Cooking Guide
and sales slip together in the Litera-
ture Pac.
Model Numbor
6e1rial Number
Purchase Date
Service Company Phone Number
You are responslbla
for:
l
Installing and leveling the range on a
floor strong enough to support its
weigM, and where it is protected from
the elements. (See the Installation
Instructions.)
l
Making sure the range is not used by
anyone unable to operate it properly.
l
Properly maintaining the range.
l
Using the range only for jobs ex-
pected of a home range.
l
Making sure the range is secured by
properly installed anti-tip bracket(s),
with rear leveling leg(s) positioned
under bracket(s).