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Although your new oven is properly adjusted to
provide accurate temperatures, it may cook faster
or slower than your old oven.
If you are not satisfied with the baking/roasting
results, you can change the offset temperature by
following the steps below.
1. Press and hold the bake pad for 5 seconds.
The display will show the current offset tempera-
ture, for example “0,” if you have not already
adjusted the temperature.
2. Set the new offset temperature.
Press the s temp pad to raise the temperature
or the t temp pad to lower the temperature in
10°F amounts. You can set the temperature
change to as low as -30°F or as high as +30°F.
A minus (-) sign will appear before the number
when decreasing the temperature setting. The
minus sign shows the oven will be cooler by the
displayed amount. There is no sign in front of the
number when increasing the temperature setting.
3. Enter the adjustment.
NOTE: You must press the start/enter pad or
your changes will not be made.
To display temperatures in °C instead of °F:
Press and hold the custom broil pad for 5 seconds.
You will hear a short tone and the tempera-
tures displayed will switch to °C. To switch
back to °F, repeat the instructions above.
Whenever you switch, “°C” or “°F” will be
displayed for 5 seconds.
How to determine the amount of
adjustment needed
The chart at the right tells you how much to adjust
the offset temperature to get the cooking results
you want. You can figure out cooking results by the
amount of browning, moistness, and rising times for
baked foods.
NOTE: DO NOT measure the oven temperature with
a thermometer. Opening the oven door will lower
the oven temperature and give you an incorrect
reading. Also, the thermometer temperature reading
will change as your oven cycles.
PRESS YOU SEE
F
(factory setting of “0”)
BAKE
PRESS YOU SEE
START
ENTER
5 SEC
(time of day)
PRESS YOU SEE
F
(example when making oven
10°F cooler)
TEMP
ADJUST BY
THIS NUMBER
OF DEGREES
(FAHRENHEIT)
+10
+20
+30
-10
-20
-30
TO COOK FOOD ...
A little more
Moderately more
Much more
A little less
Moderately less
Much less
CUSTOM
BROIL
ADJUSTING THE OVEN TEMPERATURE CONTROL
USING YOUR RANGE