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Table of Contents
Important Safeguards 1
Additional Safety Precautions 3
About Wolfgang Puck 5
Know Your Food Processor 7
Attachments for Your Food Processor 9
Before Your First Use 11
Assembling Your Food Processor 11
Assembling Your Attachments 12
Using Your Mini Bowl 14
Using Your Food Processor 14
Storing Your Food Processor 15
Helpful Hints 17
Disassembly 19
Care and Cleaning 20
Troubleshooting 21
Appetizers, Salads & Entreés 23
Pizzas 44
Sauces and Dressings 51
Dough and Crust 66
Desserts 78
Limited Warranty 90
Wolfgang Puck,
owner of the famous
Spago restaurants and
one of the most influential
chef-restauranteurs in
America, is credited with
reviving California’s rich
culinary heritage. His
cooking innovations, a
result of blending fresh
California ingredients with his classical French techniques, are
enjoyed by world leaders, stars and fellow chefs alike. He established
other trend-setting restaurants like Postrio in San Francisco, Chinois
on Main in Santa Monica, Trattoria del Lupo, Cut, and his latest
creation, Jai, an Asian fusion restaurant in San Diego. Home chefs can
also share Mr. Puck’s talents through his cookbooks, cutlery,
cookware and, of course, through his appliances!
HSN_7CupFoodProcManual 4/20/09 10:50 AM Page 5