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- Accompaniments such as tomatoes and mushrooms
may be placed underneath the grid when grilling
meats
- When toasting bread, we suggest that the top runner
position is used.
- The food should be turned over during cooking, as
required.
How to use the Full Grill
1. Switch the oven ON.
2. Select the Full Grill function by pressing the Oven
Function control button until the symbol
appears in the display.
3. If necessary adjust temperature setting using the “
“ or
“ “ buttons.
4. Adjust the grid and grill pan runner position to allow for
different thicknesses of food. Position the food close to the
element for faster cooking and further away for more
gentle cooking.
Preheat the grill on a full setting for a few minutes before
sealing steaks or toasting. Adjust the heat setting and the shelf
as necessary, during cooking.
How to use the Inner Grill Element
The inner grill provides quick direct heat to the central
area of the grill pan. By using the inner grill element for
cooking small quantities, it can help to save energy.
1. Switch the oven ON.
2. Select the Inner Grill Element by pressing the Oven
Function control button until the symbol
appears on the display.
3. If necessary adjust temperature setting using the “
“ or
“ “ buttons.
4. Adjust the grid and grill pan runner position to allow for
different thicknesses of food and follow the instructions for
grilling.
How to Use the Thermal Grill
Select a maximum temperature of
200°C.
Thermal grilling offers an alternative method of cooking
food items normally associated with conventional grilling.
The grill element and the oven fan operate alternately,
circulating hot air around the food. The need to check
and turn the food is reduced. Thermal grilling helps to
minimise cooking smells in the kitchen.
With the exception of toast and rare steaks, you can
thermally grill all the foods you would normally cook
under a conventional grill. Cooking is more gentle,
therefore food generally takes a little longer to cook with
thermal grilling compared with conventional grilling. One
of the advantages is that larger quantities can be cooked
at the same time.
1. Switch the oven ON.
2. Select the Thermal Grill Oven Function by pressing
the Oven Function control button
until the
symbol
appears on the display.
3. If necessary, press “
“ or “ “ buttons to adjust
the temperature setting. Select a maximum
temperature of 200°C.
4. Adjust the grid and grill pan runner position to allow
for different thicknesses of food and follow the
instructions for grilling.
Pizza Oven
The bottom element provides direct heat to the base of
pizzas, quiches or pies, while the fan ensures air is
circulated to cook the pizza toppings or pie fillings.
To obtain the best results use the lower shelf levels.
1. Switch the oven ON.
2. Select the Pizza Oven Function by pressing the
Oven Function control button
until the symbol
appears on the display.
3. If necessary, press “
“ or “ “ buttons to adjust
the temperature setting.
Defrosting
The oven fan operates without heat and circulates the
air, at room temperature, inside the oven. This increases
the speed of defrosting. However, please note that the
temperature of the kitchen will influence the speed of
defrosting. This function is particularly suitable for
defrosting delicate food which could be damaged by
heat, e.g. cream filled gateaux, iced cakes, pastries,
bread and other yeast products.
How to Use Defrosting