Filter
Top Products
QUICKCHILLER • INSTALLATION/OPERATION/SERVICE MANUAL • 17.
SUB TITLE
TITLE
BASIC OPERATION
OPERATION
MANUAL OPERATION
1. Starting from the off position, press the
power key on.
The Alto-Shaam name will illuminate and the
SELECTION SCREEN will appear on the display.
The compressor will become energized and will begin
to operate if required by the sensors.
2. Press the desired mode key. Mode will operate at last
settings entered.
a. Soft Chill - Select Soft Chill for less dense
items such as fish or vegetables.
b. Hard Chill - Select Hard Chill for items
such as meats or casseroles.
c. Quick Freeze - Select Quick Freeze to
freeze items and transfer them directly to
your freezer.
d. Hold Temp - Used to hold chilled items at
a refrigerated temperature.
Note: The Alto-Shaam Quickchiller uses high velocity
cold air circulation to remove heat from
prepared foods. Therefore pans must be covered
prior to the chilling or freezing process to
prevent food from drying out.
3. Press the START/STOP key to begin your
chill or hold cycle.
CAUTION
ADEQUATE SPACING MUST
BE ALLOWED BETWEEN PANS
FOR PROPER AIR CIRCULATION
FOR BOTH PROCESSING AND
SUBSEQUENT HOLDING.
CAUTION
NEVER STACK PANS DIRECTLY
ON TOP OF EACH OTHER.
STACKED PANS WILL RESTRICT
AIR FLOW AND INCREASE CHILL
PROCESSING TIME.
1.
3.
2d.
2a.
2c.
2
b
.