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BLODGETT - THE REPUT ATION YOU CAN COUNT ON
For a century and a half, The Blodgett Oven Company has
been building ovens and nothing but ovens. We’ve set the in -
dustry’s quality standard for al l kinds of ovens for every food-
service operation regardless of size, application or budget. In
fact, no one in the foodservice industry has more oven engi-
neering experience than B lodgett, and no one offers more
models, sizes, and oven applications than B lodgett; gas and
electric, full-size, half-size, countertop and deck, convection,
Cook’n Hold, Combi-Ovens and the industry’s highest quality
Pizza Oven line. F or more information on the full line of
Blodgett ovens contact your Blodgett representative.