Breville BOV500 Convection Oven User Manual


 
Know your Pronto Convection and Rotisserie Oven cont’d
Temperature control
Variable temperature control allows you to select the perfect
temperature for each cooking task. The temperature range is
from 60°C – 240°C.
Oven settings
All oven settings operate with fan assistance for turbo
convection cooking. Select from grill, reheat, bake, rotisserie.
Grill
For browning / grilling the top of food. Ideal for open
sandwiches, sausages and vegetables.
Reheat
For heating food from beneath. Ideal for reheating leftovers.
Bake
For heating food evenly throughout. Ideal for meats and
poultry, biscuits, cakes and muffins.
Rotisserie
For heating food with the rotisserie accessories. Ideal for a
variety of meats and poultry that are tender and juicy on
the inside and roasted to perfection on the outside.
Power On light
The Power On light will illuminate whenever a setting is
selected on the Oven Setting Control and Time Control.
Heating light
The Heating Ready light will illuminate whenever the
heating element is working. When the set temperature is
reached, the light will switch off. During the cooking
process, this light will occasionally turn on and off to ensure
that the desired temperature is maintained.
Time control
To activate the timer, turn the dial to the right (clockwise).
A bell will sound at the end of the selected time (0-60
minutes). To select the Stay On feature, turn the dial to the
left (counter clockwise). The Oven will stay on until it is
manually shut off.
Chrome plated wire racks
Use for baking, grilling and toasting functions.
The two removable wire racks are reversible and may be
used in the raised or sunken position. This allows food to be
placed higher or lower in the three shelf positions, thereby
providing six rack height positions and greater versatility
while cooking.
Enamel Baking Pan
Use when grilling, roasting, baking, or defrosting foods.
Can be used on its own or with the drip tray insert.
8
Raised Sunken