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OPERATING YOUR BREVILLE COMPACT SMART OVEN™ – REHEAT
NOTE
When using metal foil to cover
accessories, pans, and dishes, it is
recommended that the wire rack be in
the middle or bottom location.
NOTE
Caution should be exercised when
using pans and dishes constructed of
materials other than metal. If using
ceramic or glass pans or dishes it is
important that they are oven safe to
prevent cracking.
NOTE
Caution should be exercised when
using lids in the oven, as pressure
build up in a covered pan or dish may
cause hot ingredients to expel or the
dish to crack.
3. Close the oven door.
4. Turn the FUNCTION dial until the
indicator reaches the REHEAT function.
The LCD screen indicates the preset
temperature of ‘325°F’.
5. The reheating temperature and time
can be adjusted before or during the
reheating cycle.
a) The preset reheating temperature of
325˚F is displayed as the default on
the LCD screen. Turn the TEMP/TIME
dial to adjust the cooking temperature
in 10°F increments, from 120°F to a
maximum of 450°F (or in the Celsius
mode, 5°C increments, from 50°C to a
maximum 230°C).
b) To select the reheating time, press the
center of the TEMP/TIME dial until
the LCD screen displays the preset
reheating time of ‘:15 MINS’.
Turn the dial to adjust the cooking
time in one minute increments up to a
maximum of 1 hour.
NOTE
Your customized REHEAT
temperature and time settings will
remain in the memory of the oven
until you change them or unplug the
oven from the power outlet. When
the oven is plugged back into the
power outlet, the REHEAT function
will automatically return to the preset
temperature of ‘325°F’, preset time of
‘:15 MINS’.
6. Press the START/CANCEL button
to activate this setting. The button
surround will illuminate red, the oven
alert will sound, and the LCD screen will
illuminate orange.
7. The timer will be displayed and
begin to count down in one minute
increments. The temperature and time
can be adjusted during the reheating
cycle by turning the corresponding
TEMP/TIME dial.