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PROBLEM
PROBABLE CAUSE REMEDY
TROUBLESHOOTING (Continued)
Unit is not working
Difficulty brixing and/or weak bever-
age
Difficulty brixing and/or weak bever-
age
Difficulty brixing bag-in-box
1. Step-down transformer.
2. Main control board.
1. Product viscosity or too cold.
2. Low water pressure.
3. High water pressure.
4. Dispense valve adjustment set-
ting.
5. Brix ratio.
1. Pump tubing.
2. Use of portable water pump.
Vacuum leak
Check for 120/24 or 230/24 vac. If
no 24vac reading, replace step-down
transformer.
If 24 vac present and no LED’s lit,
replace control board..
Thorough thaw of product before use
(35° - 40°)
Maintain 20 psi or higher and a mini-
mum flow rate of 1 fl oz/sec.
Over 100 psi, install a pressure regu-
lator and set to 50 psi.
A) Perform 3 second water dispense
test. Factory setting is 1.0 oz/sec.
Acceptable water flow rate is .-0.8
to 1.5 oz/sec depending on the mix
ratio (4+1).
B) Adjust water to proper mix ratio.
Once water is set, adjust motor speed
to achieve brix %.
Check for proper brix ratio per prod-
uct using Total Dispense method and
or refractometer method.
Inspect, clean, or replace tubing
and pump rotor/rollers for ease of
rotation.
A) Follow plumbing requirements for
pressure and flow rate.
B) Source another portable pump
or water supply that meets require-
ments.
Inspect all lines and connections
from bag-in-box connector to bottle
adapter assembly.
49179 110613