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“2 ELECTRIC” COOKING HOB (Fig. 1.3)
- Electrical isulation Class I.
- Overheating surfaces protection Type Y.
COOKING POINTS
1.
Electrical plate
Ø 145 - (1000 W - 1500 W)
2.
Electrical plate
Ø 180 - (1500 W - 2000 W)
CONTROL PANEL DESCRIPTION
3. Electrical plate 1 control knob
4. Electrical plate 2 control knob
5. Power indicator light
Fig. 1.3
2
1
3
5
4
VITROCERAMIC HOBS (Fig. 1.4, 1.5, 1.6, 1.7)
- Electrical isulation Class I.
- Overheating surfaces protection Type Y.
COOKING POINTS
1. 3 circuits cooking zone Ø 145 - 1200 W
2. 3 circuits cooking zone Ø 180 - 1700 W
3. Hi-light cooking zone Ø 145 - 1200 W
4. Hi-light cooking zone Ø 180 - 1800 W
5. Halogen cooking zone Ø 180 - 1800 W
CONTROL PANEL DESCRIPTION
7. Front zone control knob
8. Rear zone control knob
10. Front zone residual heat indicator
11. Rear zone residual heat indicator
12. Power indicator light
Fig. 1.4
7
10 12 11
8
2
1
Fig. 1.5
7
10 12 11
8
4
3
Fig. 1.7
7
10 12 11
8
5
3
Fig. 1.6
7
10 12 11
8
5
1