Electrolux 318205319 Double Oven User Manual


  Open as PDF
of 72
 
34
Setting Lower Oven Controls
Broiling in lower oven
See example below to set broil for the lower oven
startingimmediatelywiththeauto-suggest(default)
setting:
Use the broil feature to cook meats that require
direct exposure to radiant heat for optimum
browning results.
Use the conv broil feature to cook thicker cuts
of meats that require direct exposure to radiant
heat and the convection fan for optimum browning
results.
The following temperature settings apply to the
broil feature:
• Auto-suggest(default)setting: 550°F / 288°C
• Min.broilsetting: 300°F / 148°C
• Max.broilsetting: 550°F / 288°C
Setting broil
• Do not use the broiler pan without the insert.
• Do not cover the broil pan/insert with aluminum
foil; the exposed grease could ignite.
• Topreventfoodfromcontactingthebroil
element and to prevent grease splattering, do
not use the roasting rack when broiling.
Example
Example
NOTE
NOTE
YoumaypressCANCELanytimewhilesetting
the control or during the broiling process.
Leavingopenthelowerovendoorforaminute
while broiling will cause the electronic controls
toprompt“dr”toremindyoutoclosethedoor.If
the oven door is not closed after 30 seconds, the
controller will cancel the broiling and return to an
“awake”mode.
• Usetherecommendedpansandovenrack
positions for the type of meat being prepared
-Figs. 2 & 3-.
• Foroptimumbrowningresults,allowtheovento
preheat 5-6 minutes before placing the food in
the oven.
For best results
Shouldanovenreoccur,closetheovendoor.
Iftherecontinues,throwbakingsodaonthe
reoruseareextinguisher.Do not put water
orouronthere.Flourmaybeexplosiveand
watercancauseagreaseretospreadand
causepersonalinjury.
To add or change any cook settings after this
feature has started:
• Wakecontrolpanelfromthesleepmodeif
necessary.
• SelecttheLOWER.Maketemperaturechanges
using the + or - keys. Each press of + or - will
adjustthetemperatureby5°F(or2°C).
Example
Step Press
1. Place the broiler insert on the broiler pan,
then place the meat on the insert. Remember
to follow all warnings and cautions.
2. Arrange the interior oven rack to rack position
recommendations -Figs. 2 & 3-.Besureto
place the prepared food and pan directly
under broil element. Leave the oven door
closed.
3. Press LOWER OVEN
4. Press BROIL
5. Press START
 previous next