COOKING CHARTS
29
Food Weight Power Time Method Standing time
(frozen) -g- -Level- -min- -min-
TABELLE : DEFROSTING AND COOKING
TABLE : DEFROSTING
Food Weight Power
Time
Method Standing time
-g- -Level- -min- -min-
To defrost cutlets, steaks, minced meat, bread and cake use the Automatic programmes Ad-1 to Ad-4.
TABLE : COOKING OF FROZEN SNACKS
Frozen Snacks
Weight
-g-
Power
-Level-
Time
-min-
Method
Setting
Potato chips
Pizza
Onion Quiche
Filled Baguettes
Place in a shallow gratin dish and put on the high rack.
After approx. 5-6 Min. of grill time turn over.
(Thin potato chips need a shorter grill time).
Place on the low rack.
Place on the low rack.
Place on the high rack.
250
300
400
300
250
3-4
8-10
4-6
4-6
6-7
5-7
8-10
8-10
630 W
450 W
450 W
450 W
450 W
450 W
270 W
Fish fillet 400 900 W 9-11 - cover 1-2
Trout, 1 piece 250 900 W 6-8 - cover 1-2
One-plate meal 400 900 W 8-10 - cover, stir after 6 minutes 2
Fresh spinach 300 900 W 7-10 - cover, stir once or twice during cooking 2
Broccoli 300 900 W 6-8 3-5 EL cover, stir halfway through time 2
Peas 300 900 W 6-8 3-5 EL cover, stir halfway through time 2
Kohlrabi 300 900 W 7-8 3-5 EL cover, stir halfway through time 2
Mixed veg. 500 900 W 9-11 3-5 EL cover, stir halfway through time 2
Brussel sprouts 300 900 W 6-8 3-5 EL cover, stir halfway through time 2
red cabbage 450 900 W 10-12 3-5 EL cover, stir halfway through time 2
Green cabbage 600 900 W 13-15 3-5 EL cover, stir halfway through time 2
Goulash 500 270 W 8-9 stir halfway through defrosting time 10-15
Ham or sausage in pieces 200 270 W 2-3 only begin to defrost 5
Cold cuts 200 270 W 2-4 remove the outside slices after each minute 5
Sausages, 8 pieces 600 270 W 6-8 place next to each other, turn over halfway 5-10
4 pieces 300 270 W 3-5 through defrosting time 5-10
Chicken 1200 270 W 18-20 place on an upturned plate, turn over halfway 30-90
through defrosting time
1000 270 W 13-15 place on an upturned plate, turn over halfway 30-90
through defrosting time
Chicken legs 1000 270 W 13-15 turn over halfway through defrosting time 30-90
200 270 W 3-4 turn over halfway through defrosting time 10-15
Chicken breast 450 270 W 7-9 turn over halfway through defrosting time 30-90
Whole Fish 800 270 W 12-13 turn over halfway through defrosting time 10-15
Fish fillet 400 270 W 5-7 turn over halfway through defrosting time 5-10
Crab 300 270 W 6-8 turn over halfway through defrosting time 30
and take off defrosted parts
Bread rolls, 2 pieces 80 270 W 1-1
1
/
2
only begin to defrost -
White bread, whole 500 270 W 3-5 turn over halfway through defrosting time (centre 30
will still be frozen)
Mixed flour bread, whole 1000 270 W 8-10 turn over halfway through defrosting time (centre 30
will still be frozen)
Cake, 1 piece 150 270 W 1-3 place on a plate 5
Fruit cake,1 Stück 150 270 W 2-3 place on a plate 10
Butter 250 270 W 1-3 only begin to defrost 5
Cream 200 270 W 2+2 remove lid; after 2 Min defrosting put in 5-10
a dish and allow to finish defrosting
Cheese slices 200 270 W 1-2 only begin to defrost 10
Fruit e.g. strawberries 250 270 W 3-5 place next to each other, spread out evenly 5
raspberries, cherries, plums turn over halfway through defrosting time
2. EX-72D UK ENGLISH 01/06/2004 08:34 Page 29