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Using your oven
1
Slide in the shelves you will need, making sure that:
they are between the two wires of a shelf position or
on the sliding shelf supports
the stop notches point down
the guard rail is at the back.
Note: the grill tray should be positioned between the two
wires of a shelf position or on the sliding shelf
supports, and orientated as shown.
2
Select a function.
The oven light will come on.
The function indicator light will also come on.
3
Set the temperature.
The temperature indicator light will come on.
It will go out when the oven has reached the set
temperature.
During cooking
The temperature indicator light may come on and go out
again as the oven maintains the temperature.
A cooling fan may automatically come on at different times
and blow out warm air below the control panel. It may continue
to run even after the oven has been turned off. This is normal.
Set the temperature back to
O
(off) before changing functions.
When you have finished cooking
Turn both the function and temperature knobs to the
O
(off) position.
Fig. 6 Turning the function knob
(functions may vary)
Fig. 7 Turning the
temperature knob
Fig. 5 Positioning the
shelves and grill tray
Shelf positions
Guard rail
Stop notch
3
4
5
6
2
1