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Important!
Always disconnect the cooker from the power supply before any cleaning or maintenance.
Before any cleaning or maintenance, make sure the part of the cooker you are about to handle or
clean is a safe temperature to touch.
Do not use abrasive cleaners, scourers, pads or steel wool to clean any part of the cooker. These
will dull the appearance of enamel surfaces and scratch the glass. Some nylon scourers may also
scratch. Check the label.
Do not use a steam cleaner.
Be sure that all the controls are turned off and the appliance is cool before using any type of
aerosol cleaner on or around the appliance. Chemicals in such cleaners could, in the presence of
heat, ignite or cause metal parts to corrode.
Care and cleaning
What?
How?
Important!
GENERAL ADVICE
Cooktop and
oven
Wipe out the oven and wipe down the
cooktop after every use, especially if there
has been a food spill. Regular cleaning will
prevent stains from becoming stubborn
and more difficult to remove later.
Avoid leaving alkaline or
acidic substances (such as
lemon juice, vinegar or salty
spills) on the enamel surfaces
(oven cavity, radiant element
bowls, radiant cooktop).
Do not use cleaning products
with a chlorine or acidic base,
as these are corrosive.
OUTSIDE OF COOKER
Door and
drawer front,
handles,
control
panel, knobs
1
Soften any stubborn stains under a hot
soapy cloth for a few minutes, then wipe
with a damp cloth and mild detergent.
2
Dry thoroughly with a soft cloth.
Take particular care when
cleaning the control panel. Make
sure that all the knobs are turned
o (OFF) and that the cloth is not
too wet.
OVEN
Cavity
(enamel)
1
Remove the oven door for easier access
to the cavity. See instructions after this
cleaning chart.
2
Wipe the inside of the oven using a
household detergent or an ammonia-based
cleaner. Alternatively, and especially if the
cavity is heavily soiled, use an oven cleaner.
3
Wipe with a clean damp cloth and allow to
dry completely.
4
Refit the oven door.
To prevent soiling from
becoming ‘baked on’ and
stubborn, we recommend
removing any spills, food
or grease stains from the
enamelled surfaces after each
use.
To make cleaning the oven
ceiling easier, the grill
element can be lowered. See
illustrations and instructions
after this cleaning chart.
If using ‘off the shelf’ oven
cleaners, always follow the
manufacturer’s instructions.