Filter
Top Products
27
Care and cleaning
What?
How?
Important!
RADIANT COOKTOP - See ‘Using the radiant cooktop’ for illustration of parts
White
enamel
around
elements
Soften any stubborn stains under a hot
soapy cloth for a few minutes.
Wipe with a soft, damp cloth and mild
detergent.
Do not use excessive amounts of
water or pour any liquids directly
on the cooktop. Take special
care to avoid using liquids
around the element pivots.
Element coils
Remove any large food particles. No other
cleaning is required, as the high
temperatures during use will burn off all
stains and soiling.
Bowl liners
(aluminium)
1
Once an element coil has cooled, lift and
rotate it for access to the bowl liner.
2
Remove the bowl liner and place it in a
mixture of warm water and vinegar.
3
Clean with a non-abrasive sponge or
dishwashing brush.
4
Rinse clean under running water, then dry.
5
Replace the bowl liner and element support
cross before lowering the element coil back
into place.
Bowl liners may get
discoloured or permanently
stained with use. This is
normal, but you may want
to replace them from time to
time. You can purchase new
bowl liners from your nearest
Fisher & Paykel dealer or
through Customer Care.
After cleaning, make sure
you replace the bowl liners
and element support crosses.
Element
bowls
(enamel) and
element
support
crosses
1
Once an element coil has cooled, lift and
rotate it for access to the bowl and support
cross.
2
Soften any stubborn stains under a hot
soapy cloth.
3
Wipe the bowl out with a soft, damp cloth
and mild detergent or an ammonia-based
liquid cleaner.
4
Remove any large food particles from the
support cross and wipe with a soft, damp
cloth and mild detergent.
Do not fill the bowl with
liquid or pour any liquid
direclty into it. Take special
care to avoid using liquids
around the element pivots.
The element bowls are not
removable.
The support crosses may get
discoloured or permanently
stained with use. This is
normal.
After cleaning, make sure
you replace the bowl liners
and element support crosses.