Frymaster 45 Fryer User Manual


 
5-4
2. When the computer displays with no red dot between the first and second dashes
(indicating that the frypot contents are within the cooking range), press the switch once to
display the temperature of the cooking oil or shortening as sensed by the temperature probe.
3. Press the switch twice to display the set point.
4. Note the temperature on the thermometer or pyrometer. All three readings should be within
±5°F (2°C) of each other. If not, contact a Factory Authorized Service Center for assistance.
Clean Gas Valve Vent Tube
1. Carefully unscrew the vent tube from the valve. (NOTE: The vent tube may be straightened for
easier removal.)
2. Pass a piece of ordinary binding wire (.052 inch diameter) through the tube to remove any
obstruction.
3. Remove the wire and blow through the tube to ensure it is clear.
4. Reinstall tube and bend it so that the opening is pointing downward.
SEMI-ANNUAL CHECKS AND SERVICES
Check Burner Manifold Pressure
DANGER
This task should be performed by qualified service personnel only. Contact FASC to
arrange this service.
WARNING
Do not run water or boil-out solution through the filtration system. Doing so will
cause irreparable damage to the pump, and the warranty will be voided.
5.2 FootPrint Pro Filtration System Preventive Maintenance Checks and Services
There are no periodic preventive maintenance checks and services required for your FootPrint Pro
Filtration System other than daily cleaning of the filter pan, screen, and hold-down ring with a
solution of hot water and detergent. Always remove the filter pan assembly from the fryer
before cleaning with hot water and detergent. After rinsing, turn the filter pan upside down
and slightly elevate the end to allow all water to drain from the suction tube. Ensure the pan is
dried thoroughly
before returning to service.
If you notice that the system is pumping slowly or not at all, verify that the filter pan screen is on the
bottom of the filter pan, with the paper on top of the screen. If the filter screen and paper are
correctly installed, change the filter paper and verify that the O-rings on the connection fitting are
present and in good condition. NOTE: With fresh paper and properly installed O-rings, the system
should refill the fryer in 2 to 3 minutes.