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REHEAT
Reheat is designed for reheating single serving sizes
Because all cooking containers must be covered
of previously prepared foods. With many leftovers,
during automatic reheating, this feature is best with
there
is no need to look up reheating times in a foods you want to steam or retain moisture.
cookbook or to rely on guesswork.
By actually sensing the steam that escapes as food
NOTE: Do NOT use the metal shelf with
heats, this feature automatically adjusts the oven’s
sensor Reheat.
heating time to various types and amounts of pre-
cooked food.
Foods Recommended
A wide variety
of previously
prepared foods
including
leftovers can be
reheated using
this feature.
Reheat is
recommended for
single-servings of
food or plates of leftovers.
Foods Not Recommended
Bread products,
foods that must
be reheated
uncovered,
foods that
require constant
attention, foods
calling for a dry
look or crisp
surface after reheating should not be reheated using
this feature. It is best to use Micro Cook.
Easy to Use
m
Place covered food in the oven.
REHEAT
Touch the REHEAT pad. No need
to touch START. The oven will start
immediately.
“RHEAT”
and “FOOD”
~
are displayed.
A beep sounds when
“=’’’’e’edbyPbyP
time counting down.
Rotate or stir food if
necessary. Close the door
and touch START to finish heating. When done, the
oven displays “End” and beeps every minute until the
door is opened or
CLEAWOFF is touched.
Do not open the oven door while the word
“RHEAT”
is displayed—steam escaping from the oven can
affect reheating performance. If the door is opened,
close the door and touch START immediately.
Questions & Answers
Q. If my food is not completely reheated after Q. What if
I
don’t fully cover the dish in Reheat?
using Reheat, what should
I
do?
A. Oven senses steam too quickly, which shortens
A. Use Micro Cook to reheat for additional time
the reheating time and leaves food too cool.
until desired temperature is reached.
Cover tightly and reset Reheat.
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