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IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
READ AND FOLLOW THIS SAFETY INFORMATION CAREFULLY.
SAVE THESE INSTRUCTIONS
■ Be sure to wipe up excess spillage before
self-cleaning operation.
■ Before self-cleaning the oven, remove
the shelves, broiler pan, grid and
other cookware.
■ Do not clean the door gasket. The door
gasket is essential for a good seal. Care
should be taken not to rub, damage or
move the gasket.
■ Clean only parts listed in this Owner’s Manual.
■ If the self-cleaning mode malfunctions, turn
the oven off and disconnect the power supply.
Have it serviced by a qualified technician.
■ Do not use oven cleaners. No commercial
oven cleaner or oven liner of any kind should
be used in or around any part of the oven.
Residue from oven cleaners will damage
the inside of the oven when the self-clean
cycle is used.
SELF-CLEANING OVEN
Operating Instructions Safety InstructionsCustomer Service Troubleshooting Tips
■ Always remove the broiler pan from oven as
soon as you finish broiling. Grease left in the
pan can catch fire if oven is used without
removing the grease from the broiler pan.
■ When broiling, if meat is too close to the
flame, the fat may ignite. Trim excess fat to
prevent excessive flare-ups.
■ Make sure the broiler pan is in place
correctly to reduce the possibility of grease
fires.
■ If you should have a grease fire in the broiler
pan, turn the oven off, and keep the oven
door closed to contain fire until it burns out.
■ Never leave jars or cans of fat drippings in or
near your oven.
OVEN