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See Griddle Cooking Guide on page 15.
Your nonstick coated griddle
provides an extra-large cooking
surface for meats, pancakes, or
other food usually prepared in a
frying pan or electric skillet.
You can also use the griddle as
a warming tray, with a low-heat
setting.
Note:
Griddle is designed for use
only on the grill heating unit. Do
not use over the surface units.
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Step 1:
Remove Grease Collector
before using Griddle.
Step
2:”
Position the Grill pan in
the cooktop space provided. Insert
with opening to the rear.
,..—
I
Step 3:
Make sure all controls are
turned to OFF. Hold Heating Unit
with terminals facing rear of the
Cooktop and level with the surface.
Insert terminals into Cooktop
receptacle as far as they will go.
(Do not force.) Heating Unit should
rest on ledge of the Grill Pan.
How
to
Set
Griddle Control
The control knob must be pushed
in to start; this prevents heating unit
from being turned on
accidenblly.
Push the knob in only when it is in
the OFF position. When the knob
is in any other position, it can be
turned without pushing it in.
I
Push in control knob. The
right
front
control knob controls the
griddle when it is on the right side.
The
left front
knob controls the
griddle when it is on the left side.
Step 4:
Place the nonstick coated
Griddle over the Heating Unit.
NOTE: Before its first use,
condition or “season” your griddle.
Apply a thin layer of cooking oil
to the top surface and heat on HI
setting for 10 minutes. Griddle
is ready to use.
Before every use,
be sure griddle
Turn knob to the heat setting
components are clean.
you want.
13