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How to set
the oven for
roasting
when using
the probe
1 Insert the probe into the meat.
2 Plug the probe into the outlet in the oven.
Make sure it is pushed all the way in.
Close the oven door.
3 Push the PROBE button.
NOTE: On double wall oven models, the oven
control will automatically set the oven that has the
probe plugged into it.
4 Turn the Mini-Knob to select and push it
to enter the desired internal food or meat
temperature. The minimum and maximum
internal temperatures for the food that you
can enter are 100°F to 200°F.
“PROBE” will flash in the display if the probe is
inserted into the outlet and you have not entered a
probe temperature.
5 Turn the Oven Mode knob to BAKE. For
convection roasting with the probe, see the
How to set the oven for convection roasting with
the probe section.
6 Using the Temperature knob, set the desired
oven temperature, in 25°F increments, from
200°F to 550°F.
The oven and the oven interior lights will
turn on immediately and stay on until the
oven is turned off.
The convection fan will turn on (after a
short delay), the PROBE light will turn on
and 100°F will appear in the display. (The
temperature display will start to change once
the internal temperature of the meat reaches
100°F.)
Using the Probe for Roasting
Wall Oven
Temperature knob
Mini-Knob
Turn to select
Push to enter
Push to select
Double oven display shown.
CAUTION: To prevent possible burns, do not unplug
the probe from the oven outlet until the oven has
cooled. Do not store the probe in the oven.
7 When the internal temperature of the
meat reaches the number you have set,
the probe and the oven turn off, END will
show in the display and the oven control will
beep. (PROBE will remain lit along with the
probe temperature.) To stop the reminder
beep, turn the Oven Mode knob and the
Temperature knob to OFF or push the
Mini-Knob. Use hot pads to remove the
probe from the food. Do not use tongs
to pull on it—they might damage it.
“PROBE” will flash in the display until the probe
is removed from the oven receptacle.
To change the set internal food or meat
(probe) temperature during the Roast cycle,
push the PROBE button, turn the Mini-Knob
to select the new temperature and push to
enter it.
• You can use the timer even though you
cannot use timed oven operations.
Oven Mode knob