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Timed Convection Cooking
Wall Oven
Timed
convection
cooking
(immediate
start and
automatic
stop)
On double oven models, you can use timed baking in
one oven while using self-clean in the other; you can
also use timed baking in both ovens at the same time.
NOTE: Foods that spoil easily—such as milk, eggs,
fish, stuffings, poultry and pork—should not be
allowed to sit for more than 1 hour before or after
cooking. Room temperature promotes the growth
of harmful bacteria.
The oven will turn on immediately and cook for a
selected length of time. At the end of the cooking time,
the oven will turn off automatically.
Make sure the clock shows the correct time
of day.
1 Touch CONVECTION BAKE or
CONVECTION ROAST.
2 For double oven models only, touch
UPPER OVEN or LOWER OVEN to select
the desired oven.
3 Two rack options are available:
• SINGLE RACK – Touch for cooking food
items on only one rack in convection bake.
• MULTI-RACK – Touch for cooking food
items on more than one rack (i.e. 2 or 3
racks) at the same time in Convection
Bake. See the Multi-Rack Convection Baking
section for more information.
4 Touch the numbers to set the desired
temperature.
5 Touch ENTER.
6 Touch the numbers to set the desired length
of cooking time.
7 Touch ENTER.
8 Two immediate start and automatic stop
cooking options are available:
• PRE-HEATED START – Touch to preheat
the oven.
The convection fan will turn on during
preheating. The control will signal when
the oven is preheated—this will take
approximately 10 minutes. The screen
will show the set temperature.
The timed cook will not start until the oven
is preheated and START is touched.
When the control signals, foods should be
placed in the oven.
• COLD START – Touch to start the
oven immediately and cook food without
preheating. The convection fan will turn
on. The cook time will start immediately.
The oven will start and continue to cook for
the programmed amount of time, then shut off
automatically, unless the Cook and Hold feature
was set. See the Cook and Hold Option section.
For double oven models only, to set the second
oven select PRESS TO MAKE LOWER OVEN
SELECTIONS or PRESS TO MAKE UPPER
OVEN SELECTIONS as needed and follow
the above steps.
The set temperature may be changed by
touching CHANGE TIME-TEMP for the
appropriate oven.
The settings may be cancelled by touching
CANCEL for the appropriate oven.
The timer can be set by touching SET
KITCHEN TIMER. See the Kitchen Timer
section.
After cooking is complete, the oven will signal
and “MORE TIME” will display for five minutes.
Check food for doneness. If more cooking time
is needed, touch MORE TIME and enter
additional cooking time. If not selected, the
screen will automatically clear in five minutes.
OR
UPPER
OVEN
LOWER
OVEN
ENTER
0 9 8 7 6
5 4 3 2 1
ENTER
0 9 8 7 6
5 4 3 2 1
PRE-HEATED
START
COLD
START
OR
CONVECTION
ROAST
CONVECTION
BAKE
OR
MULTI-RACK
SINGLE RACK
OR
On double oven models only.