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SELECTING THE COOKING MODE
After selecting one of the cooking modes, the default temperature for that cooking mode is displayed. The
oven cavity lights will be on (only if the door is closed).
USING CONVECTION MODE
1. If the screen is blank (sleep mode), turn on
the oven by pressing the ON/OFF Button.
2. Press the Convection Button to select
convection mode. The button will illuminate
to indicate it has been selected.
3. Set the oven temperature.
4. Set the timer.
5. Set the vent position.
6. Set the fan speed.
NOTE: Preheating the oven is recommended.
7. Load the oven and press the START/STOP
Button.
8. If called for in the recipe, press the Humidity
Injector Button to add a short blast of steam
to the cavity.
9. When the timer has counted down, the buzzer
will sound for 5 seconds and the oven cavity
lights will fl ash.
10. Press the START/STOP Button to silence the
buzzer and end the cooking session.
11. Unload the oven.
PREHEATING THE OVEN
1. Set the cooking mode or use a program.
2. Press and hold the START/STOP Button for 3 seconds. The buzzer will sound and the oven will
automatically preheat to the correct cooking temperature. The timer, if set, will not count down.
When the set temperature is reached the buzzer will sound again to indicate the oven is ready to be
loaded.
3. Load the oven and press the START/STOP Button.
350
°F
PH
1/1
2
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