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Fig. 15
1 Load
2 Skip
4 Skip
5 Load
6 Skip
7 Load
3 Load
WARNING: SPITS ARE SHARP. USE CARE WHEN LOADING PRODUCT.
SPITTING — CHICKENS ON FORK SPITS (HR7E)
Press pointed ends of spits into whole poultry so
points go through the chest-wing and leg-thigh regions
(Fig. 14). Load four or five chickens on each fork spit.
Fig. 14
SPITTING — CHICKENS ON THERMO-WAVE SPITS (HR7E)
After tying chickens, insert thermo-wave spit through
neck first. Load three or four chickens on each
thermo-wave spit.
LOADING — CHICKENS ON RACKS (HR7E)
Place chicken cavity over spindle, legs down, neck
up and breast forward (Fig. 15). Fold and cross legs;
hook leg ends under side rods of rack. Break wings
at top joint; fold wings behind bird. Load four- or five-
chickens per rack, depending on rack. Load seven
racks.
LOADING — CHICKEN PIECES IN BASKETS (HR7E)
Load chicken pieces in basket in any appropriate
arrangement (Fig. 16).
Fig. 16
LOADING ACCESSORIES ON THE ROTOR (HR7E)
• Using
, load accessory into
position 1, skip position 2, load
position 3, etc. (Fig. 17).
• Chickens must clear top of oven;
no parts can stick out.
• Do not mix different types of
accessories on the rotor at the same
time.
Fig. 17