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Rack Adjustment
Rack adjustments should be made with a typical bake product load on it. Depending on the bake
product load, some undertravel or overtravel of the rack position is normal. The components are located
on top of the oven (Fig. 6).
1. Position the rack so it is square with the oven doors.
2. Loosen two screws and align the Pointer Switch Actuator with the pointer switch on top of the
rotation shaft.
3. Turn the power switch ON. Push the START button. Close loading doors and verify that the rack
rotates smoothly.
4. Open the loading doors and verify that the rack stops square with the door opening.
5. Repeat steps 1 through 4 until the load/unload rack position is achieved.
6. Tighten two screws.
Fig. 6
Door Switch Adjustment
If the rack does not rotate and the circulation fan does not come on, then the door switches may be out
of adjustment. The door switches are located on top of the door jam (Fig. 7).
1. Turn oven power ON and set bake time to 5 minutes. Press START.
2. Access door switches on top of the oven.
3. With the oven doors closed, loosen the door switch screws and position door switch bracket until
the door switch closes.
4. Tighten screws, and open and close the oven doors. The rack should rotate and the circulation
fan should come on.
5. Turn oven power OFF.
Fig. 7