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Troubleshooting.
21
Temperature in the
freezer is too cold
BUT
the refrigerator
temperature is
satisfactory.
Freezer control is set too cold.
Set Freezer control to a lower number
(warmer setting) See ‘Controls’.
Set Refrigerator control to a lower number
(warmer setting) See ‘Controls’.
Temperature in the
refrigerator is too
cold
BUT
the freezer
temperature is
satisfactory.
Food stored in
drawers freezes
Refrigerator control is set too cold.
Refrigerator control is set too cold.
Set Refrigerator control to a lower number
(warmer setting) See ‘Controls’.
Meat stored in fresh
meat drawer freezes
Meat should be stored at a
temperature just below the
freezing point of water (32˚F,0˚C)
for maximum fresh storage time.
It is normal for ice crystals to sometimes
form due to the moisture content of meat.
PROBLEM Possible Cause
Solution
Temperatures are
too cold:
Temperatures in the
refrigerator or
freezer are too
warm
Freezer control is set too warm.
Set Freezer control to a higher number
(colder setting) See ‘Controls’.
Temperatures in the
refrigerator is too
warm
BUT
the freezer
temperature is
satisfactory.
Refrigerator control is set too
warm.
Set Refrigerator control to a higher
number (colder setting) See ‘Controls’.
Refrigerator control is set too
warm.
Refrigerator control has some
effect on freezer temperature.
Set Refrigerator control to a higher
number (colder setting) See ‘Controls’.
Doors are opened too frequently
or for too long.
Warm air enters the compartments
whenever the door/s is/are opened.
Open door/s less often.
Door is slightly open.
Ensure doors are shut properly.
Temperatures are
too warm:
Large amounts of warm or hot
food may have been loaded
recently.
Wait until the refrigerator or freezer has
reached its selected temperature.
Appliance has recently been
disconnected for a period of time.
The appliance will need some time to
reach its selected settings.