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Care and Cleaning
Be sure all controls are OFF and all parts are cool before cleaning.
• To prevent staining or discoloration, clean appliance • tf apart is removed, be sure it is correctly replaced
after each use.
Parts
Cleaning Chart
Cleaning Procedure
Broiler Pan
and Insert
Control Panel
p • o • • • • ° • ° • • •
Plastic Finishes
- Door Handle Area
Glass
- Window
- Oven Door
_ • • w • • • • • ° o °
Metal Finishes
- Oven Trim
Oven Interior
Oven Racks
Never cover insert with aluminum foil as this prevents the fat from draining to the pan below.
• Place soapy cloth over insert and pan: let soak to loosen soil.
• Wash in warm. soapy water. Use soap-filled scouring pad to remove stubborn soil.
• Broiler pan and insert can be cleaned in dishwasher.
!l,Wipe with a damp cloth. Dry thoroughly.
• Glass cleaners may be used if sprayed on a cloth first. Do Not Spray Directly On The Panel.
• Do not use other cleaning sprays, abrasive cleaners or large amounts of water on the panel.
• • • • • ° ° • • • • o o o • ° • • • • • • . • • • • • • • • • • • • • • • ° • • • • • ° ° • •
with soap and water or mild liquid sprays. For stubborn soils use a nonabrasive plastic pad
or sponge. Rub with the grain. Do not use abrasive cleaners or oven cleaners.
• To prevent staining or discoloration, wipe up fat, grease or acid _tomato. lemon, vinegar, milk. fruit
juice, marinade) immediately with a dry paper towel.
_ Wash with soap and water or glass cleaner. Avoid using excessive _lmounts of wa;r which may
seep behind or under the glass.
• Do not use abrasive cleaners.
° . . • ° ° • • • ° • • • • ° • o ° • • • . • • • • • ° • • • o ° ° m • • ° • • • • • • ° • • p * _ • ° °
• • Wash with soap and water, glass cleaners or mild liquid sprays. Avoid using excessive amounts
of water.
• Remove stubborn soils with nonabrasive cleaners such as Bon Ami* or a baking soda and water
paste: rinse and dry. Do not use abrasive cleaners.
• • • • . . • • • • • • • • • • • ° o . ° ° ° ° • ° • • • • . . • . • • • • ° • • . • • • • ° • • ° • • •
• See pages 10 and I1 for information on the self-clean oven.
• To remove occasional spillovers between cleanings, use a plastic soap-filled scouring pad:
rinse well.
• Wipe up sugary spillovers and acid spillovers such as lemon juice, tomato sauce or milk-based
sauces. Porcelain enamel is acid resistant, not acid proof. The porcelain finish may discolor if acid
spills are not wiped up prior to a self-clean cycle.
• • • • • • , ° _ • • • • • • • * • • • • • • • o • • • • • • • • o • • . • • • • • • • , . • • ° • o • •
• Rub with a sponge or cloth using one of the following cleaners: Bon-Ami*. Soft Scrub* or
Comet*. Rinse and dry.
• For hard to remove soils, use a dampened soap-filled scouring pad. Rinse and dry.
• Racks will permanently discolor and may not slide smoothly if left in the oven during a self-clean
operation. If this occurs, wipe the rack and embossed rack supports with a small amount of
vegetable oil to restore ease of movement, then wipe off excess oil.
* Brand names for cleaning products are registered trademarks of the respective manufacturers.