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To maintainthe naturalflavor, moisture, and nutritionoffresh foods,we recommendthat
all dishes, trays, and containers of food be covered.
Adjustable cantilever shelves can be posi- _L...___ ,'_1
tioned to suit your special needs. To remove
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a shelf, lift the rear straight up a fraction of an
inchand pull straight out. Tolock into another
position,dtt the shelf with the front up. Insert
hooks into desired frame openings and let the shelf settle into place. Make sure it is
securely locked at the rear, Some models have slide out shelves that ere designed to
contain spills. Height adjustments are made the same way, being careful that the
movable shelf remains fully in the frame.
Slide-out shelvesmove on plastic rails and may be easily pulled forward for access to
foods placedtoward therear. Toremove a slide-outshelf,pull ittoward you untilitstops,
then liftthe front edge slightly and pull completely out.
The Temp Control Drawer provides shortterm storage of fresh meats without freezing.
The shelf with theTemp Control Drawercan be placed in oneof three positions. When
adjusting this shelf, removethe drawer and look at the back wall of the drawer. It is
necessaryfor the air inlettube at theback ofthe refrigeratorto line up atthe top, middle
or bottom ofthe air slots in the back of the drawer. Setthe temperature control to the
coldest position when adjusting the Temp Control Drawer. Once adjustment hasbeen
made, replacethe drawer and set the control to the desired setting.
Thecontrol knob is located nearthe refrigerator control. Asthe knobisturned from the
"Cool"settingtowardthe "Cold"setting,thetemperaturewillget colder. Selectthe"Cool"
settingfor storage of luncheon meat and cheese. Select the "Cold" setting for storage
offresh meats.
AI}meats or poultry should be storedin theiroriginal store wrappings or in p}asticbags
to reduce the evaporationof moisturefrom them. Keep your Temp Control Drawer
tightly closed atall times to obtain best results.
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