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Important Safeguards / Jura Capresso..................... 2
Drawings ....................................................................4-8
Important / Battery Back-up................................... 11
1. Product Warranty Registration................................... 11
2. Operating Instructions / Quick Reference Guide ...... 11
3. Welcome to the Impressa S9 One Touch.................. 11
3a. Bean-to-cup, “Crema Coffee” and
Pressure Brewing....................................................... 12
3b. Different Coffee Drinks............................................... 12
3c. Coffee Facts............................................................... 12
4.
Please Don’t / Please Do ........................................ 12
5. Factory Settings / Options......................................... 13
6.
Preparing the Machine for the First Time............. 14
6a. Filling the Water Tank................................................. 14
6b. Filling the Bean Container ......................................... 14
6c. Turning the Machine On for the First Time ............... 15
6d. Cup Illumination ......................................................... 15
7. Adjusting the Grinder................................................. 15
8. Daily Preparation........................................................ 15
8a. Turning the Machine Off / Rinsing............................. 16
9.
Coffee Preparation................................................... 16
9a. Pre-warm Cups.......................................................... 16
9b.
Brewing Coffee and Espresso................................ 16
9c. Overriding Strength and Cup Size During Brewing ..... 17
9d. The A La Carte Button............................................... 17
9e. Using Pre-Ground Coffee .......................................... 17
10.
Auto Cappuccino System........................................ 18
10a. Preparing the Thermal Milk Container....................... 18
10b. The Froth XPress System .......................................... 18
10c.
Preparing One-Touch Cappuccino,
Cafe Mocha and Latte
............................................. 19
10d.
Preparing One-Touch Latte Machiato.................... 19
10e.
Preparing Hot Milk / Hot Chocolate ...................... 19
10f. Overriding the Cappuccino Settings ......................... 20
10g. Cappuccino Rinsing................................................... 20
10h. Using Hot Water......................................................... 20
11.
Visual Programming of Beverage Portions......... 21
12. Water Care ................................................................. 21
TABLE OF CONTENTS
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