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17 USK MW 26146 - 080425
USE
IMPORTANT REMARKS:
1) There must be a food preparation in the oven cavity before
starting the microwave oven.
2) Make sure the receptacle does not touch the walls of the cavity
in order not to disturb the rotation of the glass tray.
3) The metal rack supplied is microwave resistant and can be used
without any risk, both in grill or microwave function (or
combination) or also in the steam function. It can be used to put
the food nearer to the heating element or to put several
receptacles in the oven.
4) The polypropylene P16 egg tray supplied can be used for the
steam function only. It should never be used for microwave
cooking, grill cooking or convection cooking.
Each time a pad is pressed, a short beep will sound to acknowledge
the press.
When the appliance starts, the light switches on in order to check the
cooking. The cooking time countdown begins.
At the end of the cooking time, 4 beeps will sound and the light
switches off. If you do not press any button or open the oven, 3
beeps will sound every minute.
If you press the "STOP/CLEAR" pad once while the oven is cooking,
the oven will pause (press the START button to continue cooking). If
you press “STOP/CLEAR” twice during the cooking process, the oven
will stop. If you are setting a program when pressing "STOP/CLEAR",
the program will be cancelled.
IF YOU OPEN THE DOOR DURING THE COOKING PROCESS, THE OVEN
WILL STOP.
SETTING THE CLOCK
The oven has a digital clock. To set the time:
1. Press the "TIME" button twice. The display will show “0:00” and the
first “0” indicating the hour will start flashing.
2. Adjust the hour by turning the rotary knob.