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us=ngYourRange
USING THE SURFACE COOKING ZONES
Push in the control knobs before turning them to a
i etting. You can set
them anywhere
between HI and OFE
Fire Hazard
Turn off all controls when not cooking,
Failure to do so can result in death or fire.
'= '++................... ' _ SURESIMMER is an adjustable control for the left fTont
Use the following chart as a guide, surface cooking zone which allows for more accurate sim-
S_ING ..... REcoMMENDED use ................ meting of foods. The SURESIMMER on/off button does
HI • To start food cooking.
• To bring liquid to a boil.
........... , Tohoidaboiil.........................
• To quickly brown or sear food.
5 eTo maintain a slow boil.
• To fry pou try or meat
.......................... • To cOOk.PUdding, sauce, or gravY.
2-4 • To stew or steam food.
• To simmer food.
LO • To keep food warm.
SURESlMMER TM
LO • For a low simmer or when using
lids.
• To melt chocolate or butter.
4 • For a high simmer or when
simmering without lids.
=
:STEADYI"EMPTM • To keep cooked foods warm. I
warming zone
I
(MIN to MAX)
not affect operationof the other surface cooking zones.
OOO
• o
To set the SURESlMMER control:
1. Push the SURESlMMER button in to turn on.
Push in again to turn off. The SURESlMMER light
will glow when SURESlMMER is on.
2. Turn the left front knob on between the
SURESlMMER LO and 4 settings. Adjust the
setting according to type and size of cookware,
the type and amount of food, and whether
cookware lids are on or off. (See "Cookware tips"
section on p. 10.) The indicator light will glow.
I
REMEMBER: When range is in use or during I
the Self-Cleaning cycle, the entire cooktop area
I
may become hot.
The right front element has two cooking zones:
,oci:::
i
i
• To use the 6" cooking oOO_
zone, push and turn the
right front control knob 6" zo_ zone
clockwiSeandHI. between LO ....
• To uSe both the 6" and 10"
cooking zones, push and
turn the right front control
knob counterclockwiSe,
between LO and HI....................................
8