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Seff-C eaning (eomemode e)
During the self-cleaning
cycle, the outside of the oven can
become very hot to the touch. DO NOT
teave smalt children unattended near the
appliance.
The heaUthof some birds is
extremeUy sensitive to the fumes given off
during the serfodean cycle of any waft oven,
Move birds to another weft ventilated room,
DO NOT Hne the oven wafts,
racks, bottom or any other part of the
appliance with aUuminum foil, Doing so wHU
destroy heat distribution, produce poor
baking resuUtsand cause permanent
damage to the interior (aUuminum foil wHU
meUtto the interior surface of the oven),
DO NOT force the oven door
open, This can damage the automatic door
locking system, Use caution when opening
the door after the SelfoCbaning cycle is
completed, The oven may still be VERY
HOT,
DO Hand
Clean Frame
DO Hand
Clean Door
DO NOT Hand Clean
Oven Door Gasket
Note: See additional cleaning information
for the oven door in the GeneraJ Care &
Cleaning section,
_The oven bake and broil
elements may appear to have cooled after
they have been turned OFF, The ebments
may stilt be hot and burns may occur if
these elements are touched before they
have cooled sufficiently,
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0 Beer Leckea
Se_f-C_eaning Oven
A Self-Cbaning oven cleans itself with high temperatures (well above
cooking temperatures) which eliminate soils completely or reduces
them to a fine powdered ash you can wipe away with a damp cloth,
Adhere to the following cteaning precautions:
o Allow the oven to cool before cleaning,
o Wear rubber gloves when cleaning any exterior parts of the oven
manually,
o DO NOT clean the oven door gasket, The woven material of the
oven door gasket is essential for a good seal, Care should be taken
not to rub, damage or remove the gasket,
o DO NOT use any cleaning materials on the oven door gasket,
Doing so could cause damage,
o Remove the broiler pan and insert, a[[ utensils and any
aJuminum foil These items cannot withstand high cteaning
temperatures.
o Oven racks may be removed or left in the oven during the self-dean
cycle for cleaning, If the racks are cleaned in the self-dean cycle,
their color will turn slightly blue and the finish will be dull, After the
self-dean cycle is completed and the oven has cooled, rub the sides
of the racks with wax paper or a cloth containing a small amount of
baby oil or salad oil (this will make the racks glide easier into the
rack positions),
o Remove any excessive spiHovers in the oven cavity before
starting the Self-Cbaning cycle, To clean, use hot, soapy water
and a cloth, Large spiflovers can cause heavy smoke or fire when
subjected to high temperatures, DO NOT allow food spills with a
high sugar or acid content (such as milk, tomatoes, sauerkraut, fruit
juices or pie filling) to remain on the surface as they may leave a
dull spot even after cleaning,
o Clean any soil from the oven frame, the door liner outside the oven
door gasket and the small area at the front center of the oven
bottom, These areas heat sufficiently to burn soil on, Clean with
soap and water,
NOTE: Prior to setting the Self-Cban cycle, any spills remaining on the
oven bottom should be removed,
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