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PARTS AND FEATURES OF YOUR COOKTOP
Throughout this manual, features and appearance may vary from your model.
Ceramic Cooktop: LG’s new induction cooktop features a ceramic cooktop surface that remains
cooler than conventional ceramic cooktops, regardless of whether it is ON or OFF.
CAUTION: Burn Hazard: The Cooking Zones may appear cool when turned ON and after
they have been turned OFF. The ceramic surface may be HOT from residual
heat transferred from cookware.
Magnetic Detector: The coil sensor automatically detects suitable cookware and prevents
accidental activation.
Pan Size Detection: The pan recognition sensor automatically detects and adapts the Cooking
Zones to the pan size being used.
Improved Efficiency: Induction cooking heats faster while using less energy. Induction cooking
brings liquids to a boil quickly yet allows even, steady simmering.
Induction Cooking Zones: Induction Cooking Zones under the ceramic cooktop heat the base
of the pan immediately without heating the ceramic-glass cooktop first. The two medium-sized
zones can be used together for larger oblong pans.
Touch Controls: Easy-to-use touch controls provide precise operation.
Easy Cleaning: The ceramic-glass cooking surface and touch control make for easy clean-up
and eliminate crevices and gaps where grease can accumulate.
Control and Function Displays: Digital displays show current settings and warn you of hot
surfaces from any residual heat of the corresponding cooking zone.
Safety Shutoff: All Cooking Zones feature a safety shut off that turns off the Cooking Zone if
ON/OFF is pressed but no power level is selected within 10 seconds.
DESCRIPTION OF FEATURE
1800W (Normal)
2400W (Boost)
2400W (Normal)
3300W (Boost)
1400W (Normal)
1800W (Boost)
Electronic touch controls
LGE Internal Use Only Copyright © 2007 LG Electronics. Inc. All right reserved.
Only for training and service purposes