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CHILD SAFETY
WARNING: • This appliance is not intended for use by young children or infirm persons
unless they have been adequately supervised by a responsible person to
ensure that they can use the appliance safely.
• Young children should be supervised to ensure that they do not play with
the appliance.
• Accessible parts may become hot during use. Young children should be
kept away.
SAFETY DURING USE
• This appliance may only be used for normal cooking and frying in the home. It is not
designed for commercial or industrial purposes.
• Do not use the cooktop to heat the room.
• Take care when plugging in electric appliances near the cooktop. Cords must not
come into contact with the hot surface. This could cause damage to the cooktop and cable
insulation.
• Overheated fats and oils catch fire quickly. You should supervise cooking when
preparing foods in fat or oil.
• Switch off the Cooking Zones after use.
• Always keep the control panels clean and dry. Do not let liquids or grease remain on the
cooktop controls area. Spilled or burnt-on foods can activate or deactivate the appliance.
Clean the controls area thoroughly to resume normal operation of the appliance.
• Never place combustible items on the cooktop.
• Never keep any combustible items or aerosol cans in a drawer located under the
cooktop.
• Avoid placing metal cooking utensils on the cooking surface areas. Metal objects can
become hot and cause burns.
• Know which touch keypad controls each surface of the cooking zones.
• Clean the appliance regularly to keep all parts free of grease that could catch fire.
Exhaust fan ventilation hoods and grease filters should be kept clean. Do not allow grease
to accumulate on hood or filter. Greasy deposits in the fan could catch fire. Refer to hood
manufacturer's instructions for cleaning.
• Use proper pan size. This appliance is equipped with one or more Cooking Zones of
different sizes.
• Select utensils having flat bottoms large enough to cover the Cooking Zones. The
pan detection sensors will not allow the affected cooking zones to operate without a pan
present.
• Do not place any object on or near the control keypad area in order to prevent
accidental activation of the cooktop controls.
SAFETY PRECAUTIONS
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Only for training and service purposes