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Roasting With Convection
(select models)
When convection roasting, enter your normal roasting
time and temperature. The control will automatically
prompt you to check the food for doneness at 75% of the set
time. The convection fan will start after the oven has
been on for approximately five minutes.
Roasting Notes
• When convection roasting, the cooking time must be set
before setting the temperature.
• If your recipe requires a preheated oven, add 15 minutes
to the cooking time programmed.
• Roasting times can vary with different cuts of meat.
• It is not necessary to preheat when convect roasting
large cuts of meat.
To set Convect Roast:
1. Press the Convect Roast pad.
• ROAST and the fan icon will flash.
• 00:00 will flash in the display.
• 000 lights in the display.
2. Enter the roasting time using the number pads.
• Time can be set from 10 minutes (00:10) to 11 hours,
59 minutes (11:59).
• Press Convect Roast pad again or wait 4 seconds.
• ROAST and the fan icon flash in the display.
• 000 will flash in the display.
3. Select the oven temperature. Press the
Autoset 0 pad for 325° F or the appropriate
number pads.
• Each additional press of the Autoset 0 pad will increase
the temperature by 25 degrees.
• The oven temperature can be set from 170° to 550°.
4. Press Convect Roast pad again or wait four seconds.
• ROAST will stop flashing and light in the display.
• 100° or the actual oven temperature will display. It will
rise in 5 degree increments until the preset temperature
is reached.
• The fan icon will start to rotate.
5. Place food in the oven.
• Time will start counting down once oven starts heating
up.
• To recall the set temperature during preheat, press the
Convect Roast pad.
6. When 75% of the set cooking time has elapsed, the oven
light will turn on and FOOD will flash in the display. Check
the cooking progress at this time. Cook longer if needed.
• The oven light will remain on until the Oven Light pad is
pressed.
• Press any pad to recall the cook time remaining.
7. When cooking is finished, press CANCEL pad.
8. Remove food from the oven.
Notes:
• If a preheat is required, allow the oven to preheat for 8-15
minutes.
• When the set oven temperature is reached, one long beep
will sound and the convection fan will turn on.
Oven Cooking