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Dip the strip in your drinking water for approximately a
second, then shake off any excess water. The result will be
evident after about a minute.
If the water is harder than 40 °d / 7.0 mmol/l, limescale will
build up more rapidy than with soft water. Descaling will
need to be carried out more regularly than stated to
prevent limescale damage to the machine.
The machine has four programmable levels:
Level
(machine)
Hardness
(local water)
°d mmol/l Water through-flow
in litres
Steam through-flow
in minutes
Soft 1 1 (soft) 0 - 3 0 - 0.6 approx. 200 l
approx. 240 min
Medium 2 1 (soft) 4 - 7 0.7 - 1.3 approx. 160 l
approx. 180 min
Hard 3 2 (medium) 7 - 14 1.3 - 2.5 approx. 120 l
approx. 120 min
Very hard 4 3 (hard)
4 (very hard)
14-21
above 21
2.5 - 3.8
above 3.8
approx. 80 l
approx. 60 min
To set the correct water hardness level,
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touch the sensor beside "Settings".
Settings
ß Total no. of coffees
ß System lock
ß Water hardness
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Touch the sensor beside "Water hardness".
Settings: Customising your machine
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