Morphy Richards 48220 Bread Maker User Manual


 
25
Baking cycle times
Setting 1 2 3 4 5 6 7 8 9 10 11
Type/size BASIC BASIC LARGE WHOLE WHOLE WHOLE FRENCH SWEET DOUGH CAKE JAM
SMALL LARGE DARK WHEAT WHEAT WHEAT
SMALL LARGE LARGE
RAPID
Rest 30 min** 30 min** 15 min** -
Knead 1 6 min 6 min 6 min 6 min 6 min 8 min 8 min 6 min 6 min 6 min 15 min*
Knead 2 27 min 31 min 31 min 18 min 25 min 25 min 25 min 31 min 24min 14 min 45 min*
Rise 1 23 min 29 min 29 min 76 min 79 min 39 min 34 min 40 min 60 min -
Punch 1 10 sec 15 sec 15 sec 5 sec 5 sec -
Punch 2 - 10 sec 10 sec -
Punch 3 - 5 sec 5 sec -
Rest 30 min 30 min 15 min 29 min 29 min -
Shape 1 5 sec 5 sec 5 sec 3 sec 3 sec 5 sec 5 sec - - - -
Shape 2 10 sec 10 sec 10 sec - - - 10 sec 10 sec -
Shape 3 5 sec 5 sec 5 sec - - - 5 sec 5 sec -
Rise 2 64 min 54 min 54 min 55 min 45 min 45 min 54 min 49 min -
Bake 45 min 50 min 70 min 45 min 55 min 56 min 65 min 50 min - 90 min -
Total Cycle Time 2:45 2.50 3:10 4:20 4:30 3:20 3:30 3:25 1:30 1:50 1.00
Keep Warm 60 min 60 min 60 min 60 min 60 min 60 min 60 min 60 min - 60 min -
* Mix and warm cycle
** See page 8