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ENGLISH 6
CLEANING (Continued)
3. To make cleaning of the CHOCOLATE FONDUE FOUNTAIN easier, carefully remove
the tower, base bowl and auger (after cooling), wipe off remaining chocolate from
parts with paper towels. Wash in warm, soapy water, rinse and dry.
DO NOT POUR OUT EXCESSS OR LEFTOVER CHOCOLATE DOWN DRAIN OR IN
TOILET. POUR IN PLASTIC BAG OR DISPOSABLE CONTAINER THEN INTO THE
GARBAGE.
4. The base bowl is removable for easy clean up. Carefully pour out as much remaining
chocolate from the base bowl as possible. Use damp sponge or cloth to wipe clean
the remainder, then wash with warm, soapy water, rinse and dry. To clean the outside
of the unit, wipe with a non-abrasive towel to dry. NOTE: DO NOT IMMERSE BASE,
THIS HOLDS ALL OF THE ELECTRICAL COMPONENTS.
NOTE: To prolong the life of your CHOCOLATE FONDUE FOUNTAIN be sure to follow
the cleaning instructions after every use and make sure the tower is flushed while washing
the unit to prevent chocolate build up. Never use anything abrasive on the base to
maintain the original finish.
A
B
C
BREAKDOWN D
A. Tower
B. Motor Base
C. Auger
D. Base Bowl