Filter
Top Products
Cleaning Tips
On the following pages, all removable parts on your range
are shown. Refer to those pages when cleaning your range.
Warm water, a mild detergent and a soft cloth are safe to use
on all cleanable parts of your range. All purpose cleaners,
such as FantastikB, can also be used. Do not use metal
scouring pads, except
where recommended.
PART
CLEANING MATERIALS
Control panel
Detergent, warm water, soft cloth
Glass oven door/window
Glass cleaner and paper towels
REMARKS
Do not use abrasive cleaners.
Remove stubborn soil with paste of baking soda and
water. Do not use abrasive cleaners. Rinse thor-
oughly.
Self-cleaning oven finish
Detergent, warm water and
scouring pad or soap filled steel
wool pad
Rinse well after cleaning. Cleaning inside the oven
need only be done as an optional touchup
between
self-clean cycles. See the self-cleaning oven sec-
tion in this manual for more information.
Oven door gasket
Hydrogen peroxide
Soak with hydrogen peroxide, using a
sponge. Frequent soaking helps prevent soil build-
up. Do not rub. See self-cleaning section for more
information.
Oven racks
Detergent, water, scouring pad
Remove from oven. Wash at the sink with deter-
gent, water and a scouring pad.
Broiler pan and grid.
Detergent, water, soap filled
plastic scouring pad, commercial
oven cleaner (pan only)
Remove soiled pan from oven to cool. Drain fat or
drippings. Fill pan with warm water. Sprinkle grid
with detergent and cover with damp cloth or paper
towels. Let pan and grid soak for a few minutes.
Rinse or scour as needed. Dry well. Grid and pan
may be washed in a dishwasher.
19
GCCH153