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SENSOR
REHEAT
Refrigerated"
Use to reheat cooked food at
room or refrigerated temperature:
Frozen foods:
Use to defrost and heat
precooked frozen food:
POTATO
Suitable for all types of fresh
whole, quartered or sliced
potatoes: white baking
potatoes, sweet potatoes or red
boiling potatoes.
(6 oz- 3 Ibs or 170 g - 1.4 kg)
(STEW/S OUP_
Suitable to cook one-container
dishes such as full bodied meat,
vegetable and liquid
combinations.
_k VEGETABLE_
Suitable for a wide variety of
fresh or frozen vegetables and
vegetable combinations.
(4oz-21bsor115g-900g)
H 1: Refrigerated foods
(press SENSOR REHEAT keypad once)
H2: Frozen foods
(press SENSOR REHEAT keypad twice)
For best reheating results :
• Auto Sensor Reheat is best used for 1 - 2 servings.
• Always cover foods loosely but completely with wax paper,
plastic wrap or casserole lid.
(Do not use any snap closing lids.)
• Do not use Auto Sensor Reheat for less than 4 oz (115 g) or
more than 20 oz (560 g) of food. Use Time cooking.
• Very dense foods, such as refrigerated or frozen lasagna
should be allowed to stand covered after reheating.
• Do not use SENSOR REHEAT keypads to heat uncooked food.
All foods must be precooked and can be at room, refrigerated
or frozen temperature.
• The following types of foods are not recommended:
Boil-in-the-bag entrees or vegetables, raw or uncooked food,
frozen cheesecake, dried foods, bread or pastry, beverages.
AI: Potato
For best results:
• When cooking quartered or sliced potatoes, use LOW
doneness setting.
• Allow 5 - 10 minutes standing time.
• The best container for quartered or sliced potatoes is a 1/2to
11/2quart (1/2to 11/2litre) microwave-safe casserole.
• Turn over after cooking time appears in the display window.
A2: Stew/Soup
For best results:
• Stir foods once after cooking time appears in the display
window.
Press START after closing the door.
• A standing time is automatically included at the end of
cooking time.
CAUTION: Do not use this feature to reheat canned or precooked
soups.
A3: Vegetable
For best results:
• The best container for cooking vegetables is a 1/2to 2 quart
(1/2to 2 litre) microwave-safe casserole.
• Stir after cooking time appears in the display window.
• When cooking frozen vegetables, use LOW doneness setting.
PIZZA SLICE
Suitable for room or
refrigeration temperature left
over pizza.
A4: Pizza slice
For best results:
• Pizza should not be frozen.
• When reheating whole pizza, use HIGH doneness setting.
• Reh.eating pizza slice is best used for 2 - 4 slices.
CAUTION: Be careful when eating pizza cooked in the microwave.
The pizza surface and sauce can be very hot.
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