Filter
Top Products
500 SERIES RESTAURANT RANGES SERVICE
OWNER’S MANUAL 1188716 (02/07) PAGE 27 OF 44
Figure 13
Thermostat Calibration and Bypass Flame Adjustment
Bypass Adjuster
Calibration Stem
Dial Insert
Bezel
Dial
CONVERSION FROM ONE TYPE OF GAS TO ANOTHER
Each range is shipped adjusted and equipped for a specific type of gas (either natural gas or propane). To convert a
range from one type of gas to another, do the following:
1. Refer to service procedures to access all burner orifices.
2. Refer to instructions included with conversion kit.
3. Follow all steps as indicated in the conversion kit.
4. Check for leaks and proper manifold pressure (the procedure is on page
24).
5. Re-light all pilots and check for proper operation.
Note: A kit for conversion to a different type of gas may be purchased from Southbend.