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Recipes - Cocktails
Frozen cosmopolitan
Serves; 2
Preparation: 5 minutes
½ cup cranberry juice
¼ cup Cointreau liqueur
¼ cup vodka
1 tablespoon Citron-flavoured vodka
1 tablespoon freshly squeezed lime juice
8 small ice cubes
1. Combine all ingredients in blender jug.
Blend on “Setting 3” for 40 seconds or
until smooth.
2. Pour among serving glasses.
Frozen eggnog
Serves: 2
Preparation: 5 minutes
60ml brandy
60ml dark rum
30ml sugar syrup
2 eggs
8 small ice cubes
Milk
1. Combine brandy, rum, sugar syrup, eggs
and ice cubes in blender jug. Blend
on “Setting 3” for 40 seconds or until
smooth.
2. Pour among serving glasses. Top up with
milk.
Frozen lime margarita
Serves: 2
Preparation: 5 minutes
¼ cup tequila
2 tablespoons freshly squeezed lime juice
¼ cup Cointreau liqueur
30ml sugar syrup
14 small ice cubes
1. Combine all ingredients in blender jug.
Blend on “Setting 3” for 40 seconds or
until smooth.
2. Pour among serving glasses.
Mocha madness
Serves: 2
Preparation: 5 minutes
¼ cup Baileys Irish crème liqueur
¼ cup vodka
30ml freshly brewed cooled espresso coffee
1 scoop chocolate ice-cream
14 small ice cubes
1. Combine all ingredients in blender jug.
Blend on “Setting 3” for 40 seconds or
until smooth.
2. Pour among serving glasses.