Toastmaster TB8 Blender User Manual


 
5
6. Reassemble cutting assembly onto container. Place onto blender
motor base and cover with lid assembly. Spin dry on speed 7 for
10 seconds. Store with lid assembly ajar.
Any servicing requiring disassembly other than the above cleaning must
be performed by an authorized service center. Failure to follow this
i n s t ruction may result in a fire, electric shock or injury to persons.
DO
Always place liquid ingredients into the container first, unless recipe
directs otherwise.
Most foods require only seconds, not minutes, to process.
Blend small amounts of solid food at a time for best results.
Break or cut food into uniform 1”-2” size pieces and hard fibrous food
into uniform 1/2” pieces before processing. This will allow the food to
drop down around the blades for faster, more thorough blending
action.
Always place lid assembly on container before turning blender on to
prevent splattering.
To add foods while blender is operating, remove small clear insert on
lid and slowly add ingredients.
The removable lid insert may be used as a 2 oz. measuring device.
Always remove bones, pits, hard shells, seeds, and cores before
p ro c e s s i n g to avoid damaging the unit.
If food sticks to sides of container and blending action stops, turn the
unit off, remove the lid assembly and carefully push food down using a
rubber spatula. Remove spatula, replace lid assembly and continue
blending.
If motor labors while processing, turn knob to higher speed or remove
part of contents and blend in small batches.
DO NOT
CAUTION: DO NOT ATTEMPT TO OPERATE WITHOUT THE LOCKING
RING, BLADES, GASKET, CONTAINER, LID AND LID INSERT PROPERLY IN
PLACE.
Do not attempt to process extremely hard food which is difficult to cut
with a kitchen knife.
Do not fill the container with food above the 5 cup level.
Do not store foods in the blender container.
Do not process ice without liquids.
Do not attempt to use the blender to mash potatoes, whip egg whites
or cream, grind raw meat, knead heavy doughs, or extract juices from
fruits and vegetables.
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