Toastmaster TOV211CAN Convection Oven User Manual


 
7.
Wire Rack
P/N 22260
Dehydration Rack
(Set of 3 sold separately)
P/N TOV211DEH
Broil Insert
P/N 22264
Pizza Pan
P/N 22262
Crumb Tray
P/N 22263
Bake/Broil Pan
P/N 22261
Wire Rack, Pizza Pan, Broil Insert,
Bake/Broil Pan, Crumb Tray and
Dehydration Racks (sold separately)
For best results use Bake/Broil Pan to bake, defrost, top brown, keep
warm and to minimize clean up due to spills.
When toasting, place bread directly on Wire Rack. Place in Shelf
Position #5. The Crumb Tray must be used.
When baking or fan baking, you may either use the Bake Pan or Wire
Rack and your own pan. Place into Shelf Position #3 or #4 unless more
height is required and then place into Shelf Position #5 or #6.
When broiling, the Bake/Broil Pan, Broil Insert and the Wire Rack must
be used. Place into Shelf Position #2, #3 or #4 depending on thickness of
food. The food should be 1
1
2
- 2 inches from the top elements.
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